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Interviews, PHT GLOBAL, PHT US, Podcast, Safe Poultry, Videos

New standards for foodborne pathogens expanding control programs to live production

Nov 06, 2018Comments Off on New standards for foodborne pathogens expanding control programs to live production

A rise in the prevalence of Salmonella on whole chicken carcasses since USDA changed the testing medium used could indicate the prevalence of the pathogen was previously underestimated.

Infectious Diseases, ippe2016- Interviews with experts, News, PHT US, Respiratory, TOPICS, Uncategorized, Videos

Avian influenza in the US: High-path, low-path and its link to other poultry diseases

Mar 07, 2017Comments Off on Avian influenza in the US: High-path, low-path and its link to other poultry diseases

David Swayne, DVM, PhD, a research veterinarian at USDA with more than 30 years' experience with avian influenza, talks to Poultry Health Today about the dreaded virus — how it travels, the...

News, PHT US, Safe Poultry, TOP NEWS

NCC scientist: Food safety is everyone’s job

Dec 15, 2016Comments Off on NCC scientist: Food safety is everyone’s job

Food safety is a chain stretching from producers to consumers. Ashley Peterson, PhD, of the National Chicken Council, shared her insights at the recent “Young Chicken Gross Pathology Workshop” at...
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