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Sponsored by Zoetis

Sponsored By Zoetis

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Category Archive: Condemnations, Food Safety, Global TOP NEWS, Interviews, News, PHT GLOBAL, PHT US, Podcast, TOP NEWS, Videos

... USDA evaluating Salmonella-reduction steps along the poultry supply chain

Almost 25% of US foodborne illnesses continue to be linked to poultry products. To get an accurate measure of product contamination, USDA is evaluating the poultry supply chain.

... Four-year study highlights value of vaccinating turkeys against E.coli

Vaccinating turkeys against colibacillosis with the modified-live E. coli vaccine has economic and animal welfare benefits, according to a retrospective, 4-year study conducted on 37 French turkey...

... Marek’s disease vaccination needed now more than ever

By Guillermo Zavala, DVM, MAM, MSc, PhD, Dipl. ACPV Adjunct Professor, University of Georgia President, Avian Health International, LLC Flowery Branch, Georgia (USA)

... Histopathology helping poultry plants use science to defend carcasses, minimize condemnations

Veterinarians specializing in diagnosing disease in animal tissue are spending more time in processing plants helping minimize costly carcass condemnations while maintaining high food quality...

... New avian leukosis rule expected to reduce waste, improve efficiency for processing plants and FSIS

Acceptance of a petition designating avian leukosis lesions on poultry carcasses as a trimmable condition is expected to reduce waste and improve efficiency at processing plants while allowing meat...

... Vaccination with Poulvac® E. coli yields economic benefits in broilers

DISCOVERIES, Issue 7: Vaccinating broilers against Escherichia coli yielded a favorable return on investment in a recent trial

... Prestage Farms veterinarian: Processing chain communication critical to identify health issues early, reduce turkey condemnations

Developing good relationships across the processing chain can be critical in helping to identify and overcome issues on farm and in the processing plant.

... USDA poultry inspections can help improve live production, processing

By Philip A. Stayer, DVM, MS, ACPV Corporate Veterinarian Sanderson Farms, Inc.

... Working with FSIS to reduce condemnations and cut losses

By Douglas L. Fulnechek, DVM Senior Technical Services Veterinarian, Zoetis

... Special report: Poultry veterinarians teaming up to reduce condemnations, optimize food safety

Minimizing carcass condemnations and reducing the load of foodborne pathogens moving from broiler farms into processing might seem like separate production objectives — and they are.

... Observe, judge, act — Veterinarian offers practical tips for reducing carcass condemnations

Poultry processors and regulators have the same objectives — minimize chicken condemnations and maximize food safety. Working as a team is the best way to safeguard consumer health and maintain...

... Exploring the cause of condemnations can reduce losses

When carcasses are rejected at processing, all the time and money that went into production is lost. Couple that with even slight increases in the condemnation rate, and the losses really mount.

... Condemnations, mortality shift focus to E. coli vaccination in some broiler flocks

While infectious bronchitis remains a serious threat to broiler health, it often opens the door to the more costly secondary infection, E coli, explained Kalen Cookson, DVM, director of clinical...

... E. coli in broilers: Its costly impact on condemnations and mortality

Infectious bronchitis is a never-ending battle for poultry producers, but its the secondary infection E. coli that often proves to be the most costly to broilers in terms of condemnations and...


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