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Can water treatments help reduce Salmonella levels before processing?
Feed withdrawal before moving broilers to the processing plant appears to increase their susceptibility to Salmonella, indicates research from the University of
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Is genetics the key for lasting IBV immunity?
Manipulating the immune response may be one way infectious bronchitis virus (IBV) is controlled in the future, predict researchers studying genetic lines of poultry.
more
IBV vaccination protects broilers despite ammonia exposure
A recent study corroborates previous findings that broilers properly vaccinated for infectious bronchitis virus (IBV) are protected from IBV challenge despite exposure...
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Mortality composting the right way: Tips for poultry producers
By Tom Tabler, Ph.D. Extension Professor Mississippi State University Extension Service, Poultry Science Department Mississippi State, MS
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Heat stress may impair immune system in broilers
Heat stress in broilers induced lesions of lymphoid tissues, indicating immune system impairment, but it’s not yet known if heat stress affects the vulnerability or...
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Biosecurity, disinfection, downtime keys to better ILT control
Strict biosecurity is the best defense against infectious laryngotracheitis (ILT) in broiler flocks, advises Maricarmen García, PhD, a professor at the University of...
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Mortality composting the right way: Tips for poultry producers
By Tom Tabler, Ph.D. Extension Professor Mississippi State University Extension Service, Poultry Science Department Mississippi State, MS
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Halting in ovo vaccination not a good option for managing hatchery bacteria
Higher 7-day mortality from bacterial infections in the hatchery is no reason to stop in ovo vaccination for Marek’s and other diseases, according to a consulting...
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Biosecurity, disinfection, downtime keys to better ILT control
Strict biosecurity is the best defense against infectious laryngotracheitis (ILT) in broiler flocks, advises Maricarmen García, PhD, a professor at the University of...
read more
Consistency, follow-up key to controlling IBV
Infectious bronchitis virus (IBV) is a “moving target” and trying to keep ahead of it requires consistency and follow-up, explained Sjaak de Wit, DVM, PhD, of GD...
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Study shows how unchanged boots disrupt biosecurity
Poultry farmers looking for ways to reduce the spread of viruses and bacteria in their facilities need look no further than the boots on their feet.
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World poultry industry still struggling with necrotic enteritis
NE remains a formidable challenge in broilers raised without antibiotics, and preventing the disease means steering clear of predisposing factors and implementing a...
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Windrowing litter can reduce pressure from poultry viruses, insects and bacteria
Poultry producers looking to improve litter quality and flock health should consider windrowing — a practice that not only works to control ammonia in the...
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Surveillance, careful vaccine selection tops “shoot-in-the-dark” strategy for IB control
Microbiologist Mark Jackwood, PhD, University of Georgia, urges producers not to “shoot in the dark” with infectious bronchitis vaccines and, instead, to focus on...
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