... Tuning up live-vaccine priming for infectious bursal disease and reovirus
Aug 11, 2022Jennifer Grullon
TOOLBOX, Issue 13: An interview with Kalen Cookson, DVM, MAM, Director of Clinical Research, Zoetis
... Sanderson vet: Keeping up with variant reovirus strains remains challenging
Mar 06, 2020Jennifer Grullon
Poor uniformity, lameness and reduced water consumption are tip-offs that broilers may be infected with variant reovirus.
... New Poultry Vaccine from Zoetis Helps Build Strong Immune Foundation in Breeder Hens and Their Progeny
Oct 29, 2019Jennifer Grullon
Poulvac Maternavac® 4, an inactivated vaccine from Zoetis that helps protect chickens against four important diseases, has been licensed by the U.S. Department of Agriculture and will begin shipping...
... Aggressive vaccination of broiler breeders needed to keep reovirus in check
Apr 18, 2019Jennifer Grullon
Aggressive vaccination of broiler breeders for reovirus using live and inactivated vaccines has been one of the most important steps the US poultry industry has taken to maintain good protection...
... Sanderson vet shares thoughts on managing elusive reovirus, other gut diseases
Mar 11, 2019Jennifer Grullon
Autogenous vaccines used in a reovirus vaccination program need to be updated relatively often to keep up with changes in the pathogen
... Early identification needed to protect broilers from reovirus
Aug 16, 2018Jennifer Grullon
Reovirus is mutating every 2 to 3 years, which is making it difficult to protect broilers from the effects of the virus, Don Waldrip, DVM, technical service veterinarian for Zoetis, told Poultry...
... Broiler chicks show less tendon swelling, weight suppression in reovirus vaccine study
Apr 02, 2015Jennifer Grullon
A recent study showed that broiler chicks receiving higher reovirus antibody levels from conventionally vaccinated hens had a lower incidence of tendon swelling and were protected from weight...
... The changing face of reovirus in poultry
Jan 30, 2015Jennifer Grullon
Don Waldrip, DVM, of Zoetis talks about new variants or reovirus in poultry and the best ways to manage it.
