... Salmonella control in hatchery, second processing require special attention
Jun 09, 2021Susan Spiegel
Interventions for Salmonella control throughout the production process are essential, but special attention at the hatchery and during second processing at the plant are critical to success,...
... Effective Salmonella control requires involvement of entire production chain
Jan 23, 2020Susan Spiegel
By Douglas L. Fulnechek, DVM, Senior Public Health Veterinarian, Zoetis
... What more can live production do to reduce Salmonella in poultry?
Dec 26, 2019Susan Spiegel
Successful Salmonella control throughout live poultry production requires an integrated effort, attention to detail and careful follow-through to help processing plants meet more stringent USDA...
... US poultry industry shifting focus to Campylobacter, Salmonella Infantis
Sep 19, 2019Susan Spiegel
The US poultry industry needs to revisit Campylobacter-control strategies in preparation for new performance standards coming from USDA’s Food Safety and Inspection Service, Ashley Peterson,...
