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More poultry research focusing on antibiotic alternatives

The poultry industry’s focus on alternative approaches to managing gut health should help preserve the efficacy of the few remaining antibiotics it has available, said Donna Carver, DVM, PhD.

Are there practical alternatives to ionophores?

Proponents of raising broilers without ionophores and other antibiotics have proposed putting more emphasis on farm management, biosecurity and alternatives to anticoccidials.

Poultry specialist offers tips for managing gut health through better nutrition

Nutritionist Brett Lumpkins, PhD, of Southern Poultry Research, Athens, Georgia, talks about antibiotic-free poultry production, the challenges it presents and how rations can be adjusted for better...

Rising issues with coccidiosis and necrotic enteritis

Suzanne Dougherty, DVM, encourages “back to basics”  with gut-health management while exploring new options


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