Tag Archive: antibiotics, Donna Carver, microbiome, probiotics
Jan 26, 2018Susan SpiegelComments Off on More poultry research focusing on antibiotic alternativesThe poultry industry’s focus on alternative approaches to managing gut health should help preserve the efficacy of the few remaining antibiotics it has available, said Donna Carver, DVM, PhD.
Nov 05, 2016PHT EditorComments Off on Are there practical alternatives to ionophores?Proponents of raising broilers without ionophores and other antibiotics have proposed putting more emphasis on farm management, biosecurity and alternatives to anticoccidials.
Apr 30, 2015PHT EditorComments Off on Poultry specialist offers tips for managing gut health through better nutritionNutritionist Brett Lumpkins, PhD, of Southern Poultry Research, Athens, Georgia, talks about antibiotic-free poultry production, the challenges it presents and how rations can be adjusted for better...
Jan 27, 2015PHT EditorComments Off on Rising issues with coccidiosis and necrotic enteritisSuzanne Dougherty, DVM, encourages “back to basics” with gut-health management while exploring new options