Salmonella and coccidiosis: Is there a connection?
Posted on March 25, 2015
Chuck Hofacre, DVM, PhD, of the University of Georgia, talks about the relationship of salmonella and coccidiosis in poultry. He also offers tips for minimizing the presence of salmonella in live production.
categories: ippe2015- Interviews with experts News Videos...
tags: Charles Hofacre, IPPE2015, IPPEexpo, salmonella
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