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Interviews, PHT GLOBAL, PHT US, Podcast, Videos

Woody breast continues to baffle researchers

Apr 12, 2018Comments Off on Woody breast continues to baffle researchers

Woody breast is a relatively new disease that adversely affects meat quality during processing, but poultry scientists still don’t understand it’s underlying causes, said Luke Borst, DVM, PhD, a...

AAAP News, Global TOP NEWS, News, PHT GLOBAL, PHT US

AAAP: Woody breast, similar broiler-muscle conditions not linked to infectious pathogens or food safety

Dec 22, 2016Comments Off on AAAP: Woody breast, similar broiler-muscle conditions not linked to infectious pathogens or food safety

Three well-defined, degenerative breast diseases of broiler chickens — woody breast, white striping and deep pectoral myopathy — are not associated with infectious or pathogenic agents, nor do...

ippe2015- Interviews with experts, News, PHT US, Poultry R&D, TOP NEWS, Videos

What’s causing ‘woody breast’ in poultry?

May 28, 2015Comments Off on What’s causing ‘woody breast’ in poultry?

A condition known as “woody breast” is puzzling US poultry scientists investigating why breast-muscle tissue from some broiler flocks is hard and tough instead of tender and juicy.
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