Tag Archive: consumers, Gary Thornton, IPPE, Watt
... Addressing consumers’ misconceptions about antibiotic use in poultry
Dec 15, 2016Jennifer GrullonComments Off on Addressing consumers’ misconceptions about antibiotic use in poultry
Gary Thornton, editor of Poultry USA, talks about the importance and the challenges of communicating with consumers about the role of antibiotics in poultry production.... Antibiotics in poultry requires ethical dialogue
Mar 04, 2016Jennifer GrullonComments Off on Antibiotics in poultry requires ethical dialogue
The editor of WATT PoultryUSA shares his thoughts on the US poultry industry. Gary Thornton discusses legislation, trends, food safety issues and more relating to the poultry and meat industries in...