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... USDA evaluating Salmonella-reduction steps along the poultry supply chain
Sep 08, 2022Susan SpiegelComments Off on USDA evaluating Salmonella-reduction steps along the poultry supply chain
Almost 25% of US foodborne illnesses continue to be linked to poultry products. To get an accurate measure of product contamination, USDA is evaluating the poultry supply chain.
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