fbpx
Sign up now!
Don't show this again
Sweepstakes Rules

We’re glad you’re enjoying Poultry Health Today.
Access is free but you’ll need to register to view more content.
Already registered? Sign In
Tap to download the app
X
Share
X
REPORTSCollect articles and features into your own report to read later, print or share with others

Create a New Report

Favorites

Read Later

Create a new report

Report title (required) Brief description (optional)
CREATE
X
NEXT
POULTRY
follow us


You must be logged in to edit your profile.

Sponsored by Zoetis

Sponsored By Zoetis

.
Playicon

Coccidiosis control: New strategies for a new era

Coccidiosis can be controlled in broilers without antibiotics as long as producers pay closer attention to hatchery coccidiosis vaccination procedures, brooding and stocking rates, Greg Mathis, PhD, president of Southern Poultry Research, told Poultry Health Today.

In “no antibiotics ever” (NAE) production, the keys to successful coccidiosis control are vaccination that’s properly and uniformly applied at the hatchery and giving chicks the right amount of brooding time, he said.

Chicks in NAE systems should be brooded until they’re 10 to 12 days old — longer than the 7-day coccidial life cycle — so they have time to ingest sporulated coccidial oocysts, Mathis said.

Managing stocking density is likewise critical during the brooding period, especially with smaller birds that are sometimes brooded less than 7 days. Mathis recommends using half-house brooding or simply reducing stocking density so the birds don’t have too much coccidia exposure before they have a chance to develop immunity from coccidiosis vaccination.

Bioshuttle (hybrid) programs are gaining momentum in the industry. For NAE programs, they consist of coccidiosis vaccination at the hatchery and administration of a non-ionophore anticoccidial given at 2 to 3 weeks of age. Some anticoccidials don’t completely kill coccidia, which is generally beneficial because it allows immunity to develop, he said.

For Mathis, the most logical process for NAE production systems is to vaccinate and rotate non-ionophore anticoccidials as needed. In summer, when coccidial pressure is lower, in-feed anticoccidials can be rested and producers may consider using coccidiosis vaccines alone.

Mathis thinks ionophores, a class of antibiotic used for many years to prevent coccidiosis, will find their way to rotation programs for conventional production schemes, particularly as sensitivity testing demonstrates improved efficacy after not using them for prolonged periods.

Although more alternative nutritional products are being used in NAE production systems to help support gut health and coccidiosis control, testing indicates the results are variable, he continued. This is why Mathis advises producers to rely primarily on vaccines and on FDA-approved anticoccidials.

“There is a clear difference between the control you get with an FDA-approved drug and the alternatives,” he said.

 

 

 




Posted on August 17, 2018

tags: , ,
RELATED NEWS



You must be logged in to edit your profile.

Google Translate is provided on this website as a reference tool. However, Poultry Health Today and its sponsor and affiliates do not guarantee in any way the accuracy of the translated content and are not responsible for any event resulting from the use of the translation provided by Google. By choosing a language other than English from the Google Translate menu, the user agrees to withhold all liability and/or damage that may occur to the user by depending on or using the translation by Google.