Should antibiotics be used to prevent disease in poultry?
Three veterinarians explain why they think it’s a sensible and ethical thing to do with certain diseases.
Posted on June 19, 2014
The editors of Poultry Health Today are acutely aware of the hardships facing the poultry industry as it responds to plant closures, labor shortages and other challenges resulting from the pandemic.
At the same time, we recognize that maintaining flock health and biosecurity are vital to the industry’s long-term security and sustainability. We therefore will continue to report on the latest news and information to help the poultry industry meet this goal. As always, we welcome your comments and editorial suggestions.
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