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More light at night reduces daytime heat stress in broilers
Extended lighting periods help boost welfare and production of big broilers during high seasonal temperatures, a University of Georgia study showed.
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Water pressure: How does it affect broilers’ consumption, performance?
Low-pressure water systems designed to reduce water usage have some poultry growers turning up the pressure to hydrate flocks and improve bird performance, but is this a sound practice economically?
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What is the carbon footprint of your poultry farm?
New research by the University of Georgia on greenhouse-gas emissions from poultry farms is expected to lay the groundwork for reducing the industry's carbon footprint.
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Cage-free layers: Are ‘happier’ birds also healthier?
Leading egg producers in the US are pledging to go cage-free, but are happier layers necessarily healthier? John Brown, DVM, a veterinarian who specializes in layer health, shares his thoughts on the...
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