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While new data show growth for NAE production, responsible antibiotic usage still holding its own

One in 5 tons of broiler feed produced by US poultry companies in 2016 was ticketed for “no antibiotics ever” programs — up nearly 67% from 2015 and nearly a seven-fold increase since 2014.

Fast growth seen for ABF poultry production, but for how long?

To see how the antibiotic-free (ABF) production trend is playing out with producers’ plans, Poultry Health Today turned to Greg Rennier, PhD, a poultry-market research specialist who tracks product...

Industry trendwatcher offers insights, analysis on future of antibiotic-free poultry production

Industry trendwatcher and analyst Greg Rennier, PhD, recently sat down with Poultry Health Today to share his thoughts on antibiotic-free production and where the poultry industry is heading in 2017...
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