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Ensuring strong immunity key to successful ‘no antibiotics ever’ broiler production

Producers raising broilers with no or fewer antibiotics need to pay more attention to diseases that can compromise flock immunity and make birds more susceptible to primary and secondary...

Rennier: NAE programs represented 40% of US broiler feeds in 2017

Chickens raised without antibiotics of any type consumed 40% of the broiler feed produced un the US in 2017, according to Greg Rennier, PhD, president of Rennier Associates Inc.

USDA, industry groups take issue with WHO’s statement on poultry antibiotics

The USDA’s chief scientist and several scientific and industry organizations took issue with the World Health Organization’s recent news release recommending that poultry and livestock producers...

Special Report: Managing the two toughest diseases of NAE production

Ask any poultry veterinarian. They will probably tell you that the biggest hurdles to successful 'No Antibiotics Ever' production are coccidiosis and necrotic enteritis.

Necrotic enteritis: Can it be managed effectively in NAE flocks?

Necrotic enteritis (NE) is not only a big problem in flocks raised without antibiotics, there’s a wide variation in how it presents itself, Steve Davis, DVM, president of Colorado Quality Research,...

Veteran poultry scientist optimistic about managing necrotic enteritis in NAE flocks

The trend toward “no antibiotics ever” (NAE) poultry production has no doubt spawned problems with necrotic enteritis (NE), but the industry is making progress in its search for alternative...


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