Category Archive: Global TOPICS, PHT GLOBAL, PHT US, Poultry R&D, TOPICS
Apr 28, 2017PHT EditorComments Off on Researchers develop potential vaccine against Newcastle diseaseScientists have developed a new vaccination that could help farmers eradicate Newcastle disease from their flocks.
Apr 26, 2017PHT EditorComments Off on IBDV: Management obstacles and optionsBy Daral J. Jackwood, PhD Professor, Department of Veterinary Preventive Medicine Food Animal Health Research Program Ohio Agricultural Research and Development Center The Ohio State University
Apr 25, 2017PHT EditorComments Off on Broiler immunity develops too little, too late to fight campylobacterIn the first-ever study of functional immunity to campylobacter in chickens, research by the University of Liverpool found that antibodies play a key role in clearing the bacteria from the gut,...
Apr 24, 2017PHT EditorComments Off on Shortage of medications remains top issue for US turkey industryA shortage of effective, FDA-approved medications is still the top health issue for the US turkey industry, according to a survey conducted by a turkey veterinarian.
Apr 24, 2017PHT EditorComments Off on Necrotic enteritis: Can it be managed effectively in ABF flocks?Poultry Health Today interviews Steve Davis, DVM, Researcher, Colorado Quality Research at the 2017 IPPE.
Apr 24, 2017PHT EditorComments Off on Poultry veterinarians facing new challenges with ABF and new food safety guidelinesPoultry Health Today interviews Suzanne Dougherty, Poultry Veterinarian, Pecking Around Consulting, Executive Vice President AAAP at the 2017 IPPE.
Apr 24, 2017PHT EditorComments Off on Mycoplasma: Often overlooked but still costly in poultryPoultry Health Today interviews Naola Ferguson-Noel, DVM, MAM, PhD, Associate Professor, University of Georgia at the 2017 IPPE.
Apr 24, 2017PHT EditorComments Off on Measuring success of the Veterinary Feed DirectivePoultry Health Today interviews David Edwards, PhD, Director, Division of Animal Feeds, FDA Center for Veterinary Medicine at the 2017 IPPE.
Apr 23, 2017PHT EditorComments Off on Water pressure: How does it affect broilers’ consumption, performance?Low-pressure water systems designed to reduce water usage have some poultry growers turning up the pressure to hydrate flocks and improve bird performance, but is this a sound practice economically?
Apr 19, 2017PHT EditorComments Off on Poultry companies need to balance consumer preferences with flock health, welfare and food safetySuzanne Dougherty, DVM, a consulting poultry veterinarian based in Alabama, talks with Poultry Health Today about the challenges of reducing or even eliminating antibiotics in broiler production...