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Category Archive: Expert Advice, Global TOP NEWS, News, PHT GLOBAL, PHT US, TOP NEWS

Options for Salmonella control in live poultry production

By Steven C. Ricke, PhD Professor, University of Arkansas Director, Center for Food Safety, Institute of Food Science and Engineering University of Arkansas

Air quality affects S. Heidelberg colonization in broilers

Improving air quality in broiler houses may be an important way to reduce colonization of S. Heidelberg, according to the results of a study presented at the 2017 International Poultry Scientific...

New veterinary diagnostic networks to aid poultry, livestock production in Sub-Sahara

With the help of a US$14.4 million grant from the Bill & Melinda Gates Foundation over the next 3 years, Zoetis announced plans to develop veterinary and outreach services to aid the growth of...

Symposium to focus on poultry veterinarian’s role in shaping public policy, government regulations, consumer perceptions

Today’s poultry veterinarians are being asked to do more than ensure flock health and welfare. They’re also lending their expertise to public policy discussions that steer government regulations...

Gross coccidial lesion scores appear to predict microscores

Gross coccidial lesion scores appear to be predictors of microscores, Miguel Barrios, a graduate student at the University of Georgia, said at the 2015 International Poultry Scientific Forum.

Early feeding, housing may affect broiler response to immune challenges

Early feeding after hatch and the housing type can affect the response of broilers to immune challenges later in life, indicates a study from the Netherlands.

Both organic, conventional processing reduce Campylobacter on carcasses

Both conventional and organic processing methods reduced Campylobacter on broiler carcasses in a recent study by Purdue University. Matthew Bailey, a grad student at the university, discussed the...

Hens in enriched colony system appear more stressed, flighty

Hens in an enriched colony system were more stressed and flighty than conventionally caged birds in a study from Mississippi State and Texas A&M Universities.

IBDV: Management obstacles and options

By Daral J. Jackwood, PhD Professor, Department of Veterinary Preventive Medicine Food Animal Health Research Program Ohio Agricultural Research and Development Center The Ohio State University

Three-pronged E. coli strategy to help cut losses, improve profitability

Managing Escherichia coli infection in commercial poultry flocks has to be tackled on three fronts to help cut losses and improve profitability, says Allan Ball, of the Slate Hall Veterinary...
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